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Indian cuisine

Annapurna Certificates: Why India’s Michelin Stars Must Celebrate Its Full Culinary Diversity

Adithi Gurkar
4mo Culture
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Six Things India Needs To Do To Attract More Tourists

Jaideep Mazumdar
1y Commentary
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US Restaurant Creates ‘Modi Ji Thali’ In Honour Of PM Narendra Modi’s US Visit Later This Month

Swarajya News Staff
2y Insta
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Incredible Varieties Of Indian Cuisines And Cooking Styles Come To The Fore During Recent Webinar On Tourism

Arun Kumar Das
4y News Brief
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Who Brought India’s ‘Culinary Kohinoors’ To Britain? Google  Celebrates First Indian To Introduce Desi Cuisine To UK

Swarajya Staff
6y Insta
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About Swarajya

Shaping the modern Indian's worldview, speaking on behalf of those invested in the cultural and economic prosperity of India. Published since 1956.


Swarajya is a publication by Kovai Media Private Limited.

editor@swarajyamag.com

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